I try to be honest and objective about all the work I do. If it can be improved, I want to improve it! So on the random occasion that a recipe turns out SO MUCH BETTER than I even imagined, I’m pretty darn excited. Milkshakes, you guys! I recently entered a milkshake phase. Dangerous territory, I know. Every time we have guests over, I make a different milkshake. Most of…

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